2013年3月31日星期日

玻武吉敏当榴梿园 可开辟成生态旅游

玻武吉敏当榴梿园 可开辟成生态旅游

沙柏里(左) 栽种猫山王品种榴梿, 象征抗榴梿蛀虫运动推展礼。

掌管农业事务的行政议员沙柏里表示,玻州峇都巴辖的武吉敏当的榴梿园可开辟成生态旅游,而这是独一无二落在森林保留地内的果园。

他相信是世界仅有开放予果农在森林保留地种植水果的果园,因而希望提升该果园的榴梿品质,拓展为果园旅游配套。

他今日在玻州武吉敏当榴梿园主持抗榴梿蛀虫运动仪式后,这么说。州政府只允许原有150公顷园主种植水果,而严格禁止非法发该森林保留地,为免天然资源受到破坏,不再发出准证开发森林保留地,以求环保。

他希望330名果农能加入园丘合约计划,以便通过联邦农业销售局收购,为果农取得更好的价钱,提高园主的收入。

鼓励果农自制有机肥

玻州农业局主任朱基菲里鼓励身为国家食物供应者的果农,自制有机肥,安全食用,否则,把毒药吃进体内,造成国民病从口入,影响下一代受害。

他希望果农种植符合规格需求的榴梿,以便生产出口中国。

助抗蛀虫促改种猫山王

沙柏里希望武吉敏当的榴梿园园主能向槟城槟城华裔榴梿园主看齐,改种具有价值的猫山王品种榴梿,因该品种在中国有很大市场。

他说,中国选择被视极品的大马生产猫山王品种,并以冷冻榴梿进口,惟产量不多,供不应求。

“为鼓励果农改变过去的种植方式,获得政府拨款,以便通过新科技协助果农,抗蛀虫,并补贴种植猫山王榴梿,而采用驳枝培植新品种及喷射药剂方式抵抗榴梿蛀虫,确保种植品质。”

他希望能仿效玻州旺吉辇果园采用果皮和枯叶自制有机肥,省钱又成效,值得鼓励。

~以上新闻转载自南洋商报~

2013年3月29日星期五

Rebranding iconic Pekan Rabu

Rebranding iconic Pekan Rabu

The iconic Pekan Rabu Complex will be demolished and rebuilt as a modern shopping venue with better facilities.

Domestic Trade, Cooperatives and Consu-merism Ministry Datuk Seri Ismail Sabri Yaakob said the new building would cost RM55.58mil and cover an area of about 4,500sq metres.


It will be built on the site of the present Pekan Rabu building, which is about 4,200sq metres, in Jalan Tunku Ibrahim.


He said the present building would have to make way for the new building.


“The current 347 traders will be moved to a temporary site when construction starts,” he said.


Speaking at a press conference after launching the project here yesterday, Ismail Sabri said the new building would be built in two phases, with the first phase expected to kick off this year.


“The project is expected to be completed in two years.


“The first phase will include the demolition of the current Pekan Rabu building and the ground works.


“We have already received an allocation of RM15mil from the Federal Government for the first phase. The second phase involving RM40.58mil will start next year,” he said.


He also revealed that the new building, which will have 360 shoplots, will be seven storeys high with four levels for shop lots and three for 387 parking lots.


Pekan Rabu was opened in 1900 near Tanjung Chali before being relocated to its present site in 1932.


It was the brainchild of Tunku Yacob Sultan Abdul Hamid who wanted to provide the Malays with a proper trading facility.


The building was last renovated in 1995.


~News courtesy of The Star~

Soaring interest at Lima

Soaring interest at Lima

A COLOURFUL shower of fireworks, glittering confetti and pyro effects outshone the bright full moon to mark the opening of the Langkawi International Maritime and Aerospace (Lima) Exhibition 2013 Tourism Carnival.

While homegrown artistes Dayang Nurfaizah, Jimmy Palikat, Sivarkumar and Chan Ching Yee got the adults dancing, singing and clapping enthusiastically, the children were spotted running around with animal balloons and lining up at the games booths, eagerly waiting for their turn to try winning a prize.

At a traditional games booth, sisters Nor Amira Athira Azahar, 17, and Nur Asyikin, 10, were spotted trying to outdo each other in a game of congkak.

“We grew up playing this game at our grandmother’s house.

“One of the reasons we like congkak is because we have to think and strategise before making our next move,” Nor Amira said.

She added that she hoped the game would be introduced to foreign tourists so that congkak would one day be played around the world.

Meanwhile near the stage, 48-year-old Muhamad Khairul Azman clapped and jumped excitedly just as Dayang appeared on stage to perform.

“I have been a big fan of hers for the past six years. I did not know she would be appearing tonight,” the pleasantly surprised businessman said.

Muhamad Khairul, who also enjoyed the traditional dances, said he was proud that the country’s culture was being showcased to foreign tourists.

“I hope the beauty of our tradition and heritage will attract them to come visit the country more often,” he said.

Lima was launched by Tourism Minister Datuk Seri Dr Ng Yen Yen on Tuesday night at the Tourism Malaysia and Langkawi Development Authority (LADA) car park in Kuah town.

Also present at the launch was Defence Minister Datuk Seri Dr Ahmad Zahid Hamidi.

In her opening address, Dr Ng said the carnival was a “Malaysia, truly Asia” celebration and an event to promote Langkawi.

“This carnival will showcase the country’s key tourism products, including food from all the 13 states so that visitors will not need to travel anywhere else to sample the best each place has to offer,” she said.

Among the signature local fare served were mee sotong (Penang), mee bandung (Johor Baru), nasi dagang (Terengganu), satay Kajang (Selangor), laksa Kuala Perlis (Perlis), satay tulang (Negri Sembilan) Roti John (Kuala Lumpur), ikan patin (Pahang), nasi kerabu (Kelantan), asam pedas (Melaka), nasi kuning (Sabah), mee kolok (Sarawak) and ambuyat (Labuan).

For British tourists Esaw Sheik and his wife Maureen, Langkawi has always been a food paradise to them.

“This is the reason why we have been coming back to the island annually for the past six years,” said Esaw, 62.

“The cultural mix of food here is simply incredible,” said Maureen.

Visitors to the carnival should also check out the traditional local products including massage oils, traditional herb supplements and homemade snacks and fruit juices.

Besides featuring a myriad of non-stop activities including musical shows, dances, karaoke and percussion performances, the three-day tourism extravaganza will also showcase the many domestic tour packages available at the Visit Malaysia Year 2014 Exhibition and 1Malaysia Pavilion, homestay exhibitions by operators from all over the country, artworks by local talents, bonsai trees and an assortment of creative handicraft.

There will also be games booths where visitors can participate in contests and quizzes.

As part of the carnival, a 25-hour non-stop duty-free sale kicked off yesterday.

The sale, featuring some 30 booths, ends at 11am today.

The free carnival, which opens from 11am to midnight, ends this Saturday.

Among the highlights is tomorrow’s maritime cultural night.

~News courtesy of The Star~